This last Thursday was St. Patrick’s Day. It was also my co-ed service fraternity’s Big/Little Bake Wars. For the bonding event, one of my littles, Marilyn, and I decided to make a Thin Mint & Irish Cream Tiramisu. We thought it went perfectly with the theme and who doesn’t love Thin Mints? We used THIS recipe from LaDue & Crew, while making…
